Cooked and smoked sausage
beef, chicken meat and spices.Storage conditions and expiration date
Temperature 120C-150C, humidity 75-78% 15 days, temperature 00C - 40C - 30 days.
BACON PRODUCT\" is a company producing quality meat products and implementing manufacturing with high-
quality European equipment. The whole production process is controlled by computer programming which
brings the impact of human factor to the minimum