Technical characteristics
- The method of preparationBoiled
Description
Cooked sausage chicken
chicken meat and spices.
Storage conditions and expiration dateTemperature 00C-60C, humidity 75% maximum, expiration date 30 days.
BACON PRODUCT\" is a company producing quality meat products and implementing manufacturing with high-quality European equipment. The whole production process is controlled by computer programming which brings the impact of human factor to the minimum
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Cooked sausage
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