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Technical characteristics
- Type of lettuceSheet
Description
Brussels sprouts belongs to the cabbage family, produces small heads with diameter 2,5-4,0cm.
The chemists suppose, that due to high content of sulforaphane it is a good source against the cancer disease. It can be eaten as raw, boiled or other conditions.
The chemists suppose, that due to high content of sulforaphane it is a good source against the cancer disease. It can be eaten as raw, boiled or other conditions.
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Brusels Sprouts